Ceremonial Grade Matcha is sourced from Kyoto and Uji, Japan’s most renowned matcha regions. Made exclusively from first-harvest tea leaves and traditionally stone-milled, it delivers a vibrant green color, smooth texture, and naturally sweet umami flavor.

Crafted with experienced Japanese tea producers, offers an authentic matcha experience for both traditional tea and modern recipes.

Our matcha undergoes a meticulous stone-milled process, ensuring its rich green color, smooth texture, and delicate flavor. Only the first harvest leaves are selected, ensuring the highest concentration of nutrients, giving it a naturally sweet, umami-rich taste.

Blended with experienced tea manufacturers, is perfect for those who appreciate the authenticity and elegance of traditional Japanese matcha.

’s Ceremonial Grade Matcha is made from first-harvest tea leaves handpicked in the renowned matcha regions of Kyoto and Uji, Japan. These areas are known for producing matcha with exceptional flavor, texture, and aroma. The leaves are carefully selected at their peak, ensuring a naturally sweet, umami-rich taste. matcha is crafted for those who appreciate the artistry of Japanese matcha, whether for a traditional tea ceremony or a modern matcha latte. It is rich in antioxidants and L-theanine, providing clean, focused energy without jitters. This matcha offers a smooth, refreshing experience, ideal for daily wellness rituals or a luxurious, calming break.

To create the finest matcha, uses the traditional stone-milled process, ensuring an ultra-fine texture and smooth consistency. The slow grinding method helps preserve the vibrant green color, rich aroma, and delicate flavor of the matcha. Unlike machine-ground powders, our stone-milled matcha has a superior, silky feel that dissolves easily in water or milk. This method maintains the nutrients, including antioxidants and vitamins, without compromising on quality. Whether you’re using it for traditional tea ceremonies, making a matcha latte, or blending it into smoothies, our matcha ensures an exceptional, clump-free experience every time.

’s Ceremonial Grade Matcha is more than just a delicious drink; it’s a natural energy booster. Rich in antioxidants and L-theanine, it provides calm, focused energy that lasts without the crash or jitters typically associated with coffee. The high concentration of chlorophyll in our matcha helps detoxify and cleanse your body, while the L-theanine promotes relaxation, mental clarity, and improved concentration. Enjoy a cup of in the morning, as a mid-day pick-me-up, or before a workout. Its healthy, nutrient-packed formula supports your active, wellness-focused lifestyle.

Enjoy a refreshing iced matcha latte anytime. Mix 1½ teaspoons (3g) of matcha with 1 oz of water and whisk until smooth. Pour over ice, add 180ml of cold milk, and sweeten to taste.

Create the perfect hot matcha latte in minutes. Mix 1½ teaspoons (3g) of matcha with 1 oz of warm water and whisk until smooth. Add 180ml of warm milk and sweetener to taste for a rich, creamy café-style latte.

Elevate your homemade treats with the authentic taste of Japanese matcha. Ideal for cakes, cookies, pastries, ice cream, and a variety of matcha-inspired desserts.

Our matcha is tested by Eurofins for heavy metals and radioactivity. Produced under strict Japanese quality standards for purity and consistency.

[About Our Matcha]

Q: What makes Uji matcha different from regular matcha?

A: It is sourced exclusively from the lush tea fields of Kyoto and Uji, Japan—regions renowned for producing the highest quality matcha. Our matcha is made from first-harvest leaves, ensuring a naturally sweet, umami-rich flavor. Additionally, we use a traditional stone-milling process to preserve the delicate flavor, smooth texture, and vibrant green color.

Q: How should I store this matcha powder?

A: To preserve the freshness and vibrant green color of your matcha, store it in an airtight container in a cool, dark place, away from heat and direct sunlight. For best results, consume within 1-2 months of opening, as matcha is most flavorful and nutrient-rich when it’s fresh.

Q: What is the recommended serving size?

A: For traditional preparation, use 2 grams (about 1 teaspoon) per serving. For lattes and cooking, adjust according to your preference.

Q: Can I use this matcha for both traditional tea ceremony and cooking?

A: Yes, Matcha is perfect for making matcha lattes, smoothies, and other recipes. Its ultra-fine texture ensures it dissolves easily in both hot and cold liquids, creating a smooth, clump-free consistency. Whether you’re looking for a traditional matcha tea or a modern matcha drink, it’s versatile enough for both!

Q: What's the best way to prepare this matcha?

A: Clumping can sometimes occur if the matcha is not properly sifted before use. We recommend using a fine mesh strainer to sift the matcha powder into your cup or bowl before whisking. Additionally, make sure to use the correct water temperature—ideally, around 175°F (80°C). Boiling water can cause clumping and bitterness. With 's ultra-fine texture, it should dissolve smoothly when whisked properly.

Q: How long does matcha stay fresh?

A: Please check the expiration date printed on bottom ofthe can. Once opened, we recommend consuming within 1-2 months for the best flavor and quality, regardless of the expiration date.

[About Our Matcha]

Q: What makes Uji matcha different from regular matcha?

Q: How should I store this matcha powder?

Q: What is the recommended serving size?

Q: Can I use this matcha for both traditional tea ceremony and cooking?

Q: What's the best way to prepare this matcha?

Q: How long does matcha stay fresh?

Product description

"We are based in Nagoya, Japan and collaborate with Japanese matcha manufacturers and Farmers to deliver the finest matcha to you."

The name comes from blending “Matcha” and the Japanese word “Aru” (ある), meaning “to have.”

In other words: “I have matcha.”

We created to share the calm energy, clarity, and ritual of authentic matcha — delivered in its purest form.

We’re here to elevate your matcha experience.

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Our matcha can is designed to be as visually pleasing as a tea bowl, letting you enjoy both rich flavor and Japanese culture.

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